South Rest Zone

In order to meet visitors' needs, along with the permanent restaurants and shops located within the venue, 10 temporary food and drink restaurant will be set up in the South Rest Zone. This year's Show seeks to offer as great a variety of food as possible, including Japanese and western-style foods from around Japan and the world.
All temporary restaurants will be equipped with eaves to protect against rain.

Operators	Restaurant	Name Menu
Kentucky Fried Chicken Japan Ltd.	Kentucky Fried Chicken	Fried chicken, etc.
Nittoh Restaurant System Co., Ltd.	Don Don Don - Regional Donburi	Donburi (rice bowls) dishes from across Japan, tea-flavored soft serve
Ameyasu Shouten Co., Ltd.	Makuhari Seaside	Eclectic international cuisine, etc.
NEW BREED, Ltd.	Udon Batake	Original and regional udon noodle dishes
Kawashimaya Co., Ltd.	Marond	Sandwiches, fresh-baked breads, etc.
Meiji Parlor Co. Ltd.	Meiji Yoshoku Tei	Rice omelettes, western-style food
Chikurin Co. Ltd.	Sarai	Asian-style food
PaPa Crepe Co. Ltd.	Aoyama Thai Ramen - Asian street stall food	Thai food, crepes, etc.
Tokyo Catering Co. Ltd.	Roppongi Nicolas House	Eclectic international cuisine, etc.
Shimbashi Shokuhin Co., Ltd.	Bay Shop Shimbashi	Nigiri-zushi, etc.

International Conference Hall Restaurant

A temporary restaurant will be set up during the show in the Convention Hall on the 2nd floor of the International Conference Hall. For this year's Show, the restaurant will be open at all times not only to exhibitors but to general visitors as well.

Along with the regional dishes that were popular during the previous Show, the menu will feature daily lunch specials geared to long-term staffers, moderately-sized lunches, sandwiches and other light fare. Service will be cafeteria-style.

Dates open :	Saturday, October 24 through Wednesday, November 4, 2009 (General Public Days)
Operating hours :	Weekdays 11:00 to 15:00, Saturdays and Holidays 11:00-17:00

< Sample menu >

• Nagano-style soba noodles with duck broth and chestnut rice (¥1,300)
• Fukui-style Crab rice and crab soup (¥1,400)
• Brown rice porridge and tofu patty, veggie-stuffed meatballs (¥1,100)
• Daily Japanese meal special (¥1,100)
• Fluffy rice omelette (¥900)
• Curry with fried pork cutlet (¥1,000)
• Japanese-style hamburger patty with grated radish (¥950)
• Seared salmon with sauce over rice (¥900)
• Szechuan-style spicy noodles (¥850)
• Ramen noodles in chicken and soy sauce broth (¥750)
• Salad du jour (¥400)
• Sandwiches (¥400)
• Can of beer (¥400)
• Coffee, tea, orange juice (¥250)

* Sample menu, subject to change

Makuhari New City Restaurants Guide (Makuhari Messe Web Site)

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